
Yoga instructor/art therapist Sophie Green was set up with Matt Kliegman, the man behind The Smile, The Jane Ballroom, Ruschmeyer’s, and The Westway, on a blind date by mutual friends. “It’s funny,” says Sophie. “When I moved to New York seven years ago, I couldn’t get into a club I wanted to go to, so my friend told me to just say I was ‘with Matt’ at the door. I continued doing that for years never knowing who ‘Matt’ really was. My husband ended up being ‘the Matt’ I was saying I was with all of the time! There was an immediate connection when we met, and I guess the rest is history.”
The couple started dating right after the setup and were together for three and half years before Matt proposed. “I was caught completely by surprise [when Matt asked me if I wanted to get married],” says Sophie. “We had just gotten this house in the woods on a creek upstate, and it was the day we moved in. We rented a van in the city to take things up, and Matt was adamant about driving an hour out of the way to pick up two Adirondack chairs, a picnic table, some string lighting, and a handful of tiki torches. Inside the house, we had nothing but a mattress, a couch, a bunch of candles, and some wine. After dinner, we were sitting in the chairs drinking wine, and he casually took me to the picnic table where it was well-lit and got down on one knee. I cried. The ring was beautiful—an antique Tiffany setting from 1910.”
Even though the couple lives in New York City, the outdoors is very important to both Sophie and Matt. “I grew up in Toronto, and I spent all of my weekends at my family’s farm north of the city,” says Sophie. “My parents literally planted every tree and flower on the property as it was just a hay field when they bought it. Bizarrely, our wedding was exactly 33 years after the date my parents bought the farm. The aesthetic of the wedding was derived from trying to seamlessly build off of the farm’s natural beauty in a simple, tasteful way. The topography allowed us to hide each phase of the wedding from the preceding one so that each was a ‘reveal.’ For example, you couldn’t see the tent from the ceremony or the tepee and bonfire from the reception.”
The bride didn’t have a dream wedding dress in mind, but ended up choosing one of the first ones she tried on. “It is this amazing line from Spain named Cortana, and the second I put it on, I knew it was the one. I wanted to find a dress that I could wear all night. I’ve always thought: I only have one night with this dress, so it’s going to stay on! The silk felt like butter on my skin. I loved the neckline and the simplicity of it, as well as the textured bottom with the raw hem and varying layers of silk and tulle. I always liked the look of a veil, so I had a beautiful one made from Stone Fox Bride that matched the silk of the gown.” Sophie also found a pair of Prada shoes with a low block heel that allowed her to move around the grounds easily. “We instructed our guests to not wear heels to make sure people were comfortable and to keep things casual,” she explains. “I kept my jewelry very simple, and only wore a beautiful pair of earrings my friend lent me, as I did not want the jewelry to detract from the dress. I typically don’t wear makeup, so I kept that and my hair very simple and natural.”
The ceremony took place underneath the most beautiful tree on the property. The chuppah was designed with flowers and ferns foraged mainly from the farm and created by the couple’s friends at the Crown Flora Studio in Toronto. Their guests sat on a mix of benches and stumps surrounding the tree. “A couple of days each year two large trees shed their flowers creating this magical ‘summer snow,’ which added to the beauty,” says Sophie. The bride walked down the aisle to Bruce Springsteen’s “Secret Garden” and Norah Jones’s “Come Away with Me.” “During the ceremony, my sister’s boyfriend sang a Hebrew love song by David Broza called ‘Under the Sky,’ and my friend, who used to be in the U.K. band Crystal Fighters, joined him to sing ‘You’re My Best Friend’ by Queen.”
The reception was held in a tent overlooking one of the ponds. Guests were first greeted by a large, locally sourced crudité table—heirloom carrots, delicious red beets, endive, and much more along with bread from Toronto’s Blackbird Baking Co. The main course was served family-style, and all of the entrees were grilled right in front of the guests. Servers brought out large platters of lamb chops, salmon, and chicken, bowls of roasted potatoes, and individual plates of heirloom tomato salad, quinoa, and string beans. “Toasts were given by my father Don and my sister Deeva—who was my maid of honor—Matt’s dad, Jeff, and his best man, Matt Creed,” remembers Sophie. “Most of the speeches happened the night before at a Jamaican-themed dinner for our out-of-town guests.” The couple’s first dance was to the New Basement Tapes’ “When I Get My Hands on You.”
After the reception, the couple and their guests were led by a row of torches to a 150-year-old barn on the property that they’d converted into a full nightclub complete with a six-foot disco ball and mood lighting. There was a bonfire, a tepee, and a food truck right outside for when guests wanted to take a break from dancing. Jonny Sollis flew in from New York City to DJ, and the party kept going until 4:30 a.m.
The post Sophie Green and Matt Kliegman’s Farm Wedding Outside of Toronto appeared first on Vogue.